Parillós

Producer: Lavinaventura Region: Penedès, Spain Cépage: Parellada Year: 2024 Vinification: Parellada grapes are hand-harvested at the beginning of September, destemmed, and macerated on the skins for 5 days in stainless steel tanks until bottling. Minimal intervention preserves freshness and vibrancy. Tasting Notes: Fresh and lively with bright citrus aromas and subtle orchard fruit notes. Light-bodied and energetic, with crisp acidity, gentle texture from the skin contact, and a clean mineral finish. Refreshing and easy to drink, with a vibrant Mediterranean character.